Thursday, September 13, 2007

Cream Cheese Frosting Recipe

Cinnamon Sweet Cream Cheese Frosting

28 oz Cream Cheese

½ C Butter or Margarine

½ C Brown Sugar

½ C Powdered Sugar

½ Teaspoon Cinnamon

½ Teaspoon Ground Ginger

½ Teaspoon Powder Vanilla (Vanilla Pudding)

Combine Cream Cheese & Butter

Blend until smooth

Add other ingredients

Mix or blend until smooth

If you need to microwave for 30 seconds

Dairy Free Frosting

½ C Margarine

½ C Shortening

4 C Powder Sugar

4 Teaspoons Powder Vanilla (Vanilla Pudding)

Whip Margarine and shortening until fluffy, add rest of ingredients

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